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Apple Bobbing Punch

1 lt (1¾ pints) Ginger Ale, chilled
1 litre (1¾ pints) Apple Juice
250ml (8 floz) Orange Juice
250ml (8 floz) Pineapple Juice
6-8 Small Red Apples
1 Orange, sliced
2 tbsp Caster Sugar
Ice cubes

Place all of the fruit juices into a punch bowl mix the orange juice, apple juice, pineapple juice and sugar.
Chill for at least 2 hours.
Just before serving, add the apples, orange slices, ginger ale and ice cubes.



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