Brandy Crusta Cocktail
60ml (2floz) Brandy
30ml (1floz) Fresh Lemon Juice
15ml (˝floz) Cointreau
15ml (˝floz) Maraschino Liqueur
2-3 drops Angostura Bitters
Lemon Twist
Sugar
Combine all of the ingredients in a cocktail shaker with cracked ice.
Shake well and strain into a frozen cocktail glass, which has been frosted with sugar.
Garnish with a lemon twist.
Email: The Foody UK and Ireland
© Copyright The Delineator 2000-2007. All rights reserved