Loving Cup

Makes 2.8lt (5 pints)

1 Bottle Sherry
1 Bottle Madeira
½ Bottle Port
½ Bottle Red Wine
½ Bottle Sparkling Wine
600ml (1 pint) Water
225 - 350g (8 - 12oz) Sugar
3 Lemons

Place the sugar and water into a saucepan, stir over a gentle heat to dissolve the sugar.
Place the sugar syrup into a punch bowl, add the juice of the lemons and the sherry, Madeira, port and red wine.
Stir well and add crushed ice.
Add the sparkling wine just before serving.
Any of the following may also be added; freshly grated nutmeg, ground ginger, cinnamon, lemon or orange rind or mint leaves.

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Loving Cup

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